Garlic
Garlic is popular used to treat tooth pain because it is very cheap and is found in every kitchen. Most people do not like the smell of garlic, but its ability to greatly reduce tooth pain makes the smell worth it. Fresh pure garlics contain a chemical compound called allicin [5] which has antibacterial properties and can reduce pain. This compound is responsible for the effect of garlic on tooth pain. People with tooth pain that do not have access to a dentist at the moment, can simply walk into their kitchen, peel a clove of garlic and gently eat it (moderate quantity) with the infected tooth. Garlic should be held under the infected tooth for at least 3 minutes to see great results.