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Processed Foods and Cancer: Is There a Link?

Healthy Food Programs

Scientists believe that certain forms of national legislation would mandate more affordable, and healthy food. This will help regulate the consumption of processed foods and protect people from cancer. It would help to make healthy foods cheap and available to everyone. No matter what you earn, National legislation that makes food cheap should be available to everyone. This will encourage people to stay away from ultra-processed food and consume healthier fresh produce. Programs such as “produce prescription” play a significant role in making healthy foods available to everyone. Other programs also make healthy food available for vulnerable and less-privileged people. Compulsory front-of-package nutrition labeling is another healthy food program that can help reduce the consumption of processed foods. For example, the mandatory menu calorie labeling that has been taking place would help the food industry and food vendors provide healthy food.

Failure to regulate the production of processed foods will result in an increase in various forms of cancer. Governing bodies should regulate companies that benefit from the production of processed foods.