Conclusion

People with celiac disease often have to make very strict dietary changes to cope with the disorder. If you have celiac disease, you should cut out gluten from your diet. This means giving up a lot of delicious foods. A gluten-free diet does not have to be bad. There are many delicious gluten-free foods you can eat as a replacement.
References:
[1] https://www.ncbi.nlm.nih.gov/pubmed/28514243
[2] https://www.ncbi.nlm.nih.gov/pubmed/17451570/
[3] https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3257612/
[4] https://www.healthline.com/nutrition/celiac-disease-diet
[5] https://www.healthline.com/nutrition/gluten-food-list
[6] https://www.healthline.com/nutrition/gluten-food-list
[7] https://www.healthline.com/nutrition/celiac-disease-diet
[8] https://www.healthline.com/nutrition/gluten-food-list
[9] https://www.healthline.com/nutrition/celiac-disease-diet











