Conclusion
If you have kidney disease, your doctor may advise you to stay away from foods that contain certain nutrients, including phosphorus, potassium, sodium, and carbohydrates. Your dietary guidelines depend on the severity of your kidney disease. It is important to speak with a healthcare provider or a renal dietitian to help you make the right dietary changes.
References
[1] https://www.nhs.uk/common-health-questions/lifestyle/what-is-blood-pressure/
[2] https://my.clevelandclinic.org/health/diseases/12564-edema
[3] https://www.cdc.gov/diabetes/basics/diabetes.html
[4] https://medlineplus.gov/heartdiseases.html
[5] https://www.kidney.org/atoz/content/about-chronic-kidney-disease
[6] https://www.kidney.org/atoz/content/phosphorus