Pros and Cons of Organic Food – All Facts to Know

Food & Nutrition Pamela R.

Conclusion

Organic foods are basically foods that are completely natural, that is no chemical has been added to them. They have become quite popular over the past decade because of its many health benefits. As you have read above, those are some of the advantages of organic foods. However, there are also certain disadvantages of organic food.

It is important that you are able to balance your intake of organic and non-organic food, you can see your dietician for help regarding it.

References

[1] https://www.nhs.uk/conditions/antibiotics/

[2] https://study.com/academy/lesson/what-are-hydrogenated-fats-definition-examples.html

[3] https://www.medicalnewstoday.com/articles/301506

[4] https://www.britannica.com/technology/pesticide

[5] https://www.researchgate.net/profile/Anoop_Srivastava7/post/What_are_the_adverse_effects_of_fertilizer_application_on_crop_utilization/attachment/5a0d4b414cde2626891583b4/AS%3A561236735688704%401510820673436/download/Effect_of_chemical_fertilizer.pdf

[6] https://www.mayoclinic.org/diseases-conditions/e-coli/symptoms-causes/syc-20372058

Pamela R. April 20, 2022

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